Cooking rule: If at first you
don’t succeed, order pizza.
One of the best pizzas I tasted is that of Amare La Cucina’s. Amare started off as a family business of Edmark Bustos in Baguio but now has a branch in Kapitolyo, Pasig to cater to Manileños.
Al frutti de mare with basil pizza
Wood fired ribs with veggies
Ragu bolognese pasta
Affogato
Ube gelato
The home grown pizzeria brings
back the customary way of cooking inside a wood-fired brick oven or pugon. What’s
more exciting, diners can make and bake their own pizza. I tried and had fun
making my own pizza from shaping the dough, putting the tomato sauce, cheese and toppings, and eventually placing my
own creation inside the pugon.
Aside from their pizzas, their
pasta and ice creams are the best too!
Amare La Cucina
#91 East Capitol Dr.
Kapitolyo, Pasig City
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